Arthur_Martin AKM5741PAX User Manual Page 23
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- Table of contents
- TROUBLESHOOTING
- BOOKMARKS
Rated. / 5. Based on customer reviews
Flans
Food Top / Bottom Heat True Fan Cooking Time
(min)
Com‐
ments
Temper‐
ature
(°C)
Shelf po‐
sition
Temper‐
ature
(°C)
Shelf po‐
sition
Pasta
flan
200 2 180 2 40 - 50 In a
mould
Vegeta‐
ble flan
200 2 175 2 45 - 60 In a
mould
Quich‐
es
1)
180 1 180 1 50 - 60 In a
mould
La‐
sagne
1)
180 - 190 2 180 - 190 2 25 - 40 In a
mould
Cannello‐
ni
1)
180 - 190 2 180 - 190 2 25 - 40 In a
mould
1)
Preheat the oven for 10 minutes.
Meat
Food Top / Bottom Heat True Fan Cooking Time
(min)
Com‐
ments
Temper‐
ature
(°C)
Shelf po‐
sition
Temper‐
ature
(°C)
Shelf po‐
sition
Beef 200 2 190 2 50 - 70 On a wire
shelf
Pork 180 2 180 2 90 - 120 On a wire
shelf
Veal 190 2 175 2 90 - 120 On a wire
shelf
English
roast
beef, rare
210 2 200 2 50 - 60 On a wire
shelf
English
roast
beef, me‐
dium
210 2 200 2 60 - 70 On a wire
shelf
English
roast
beef, well
done
210 2 200 2 70 - 75 On a wire
shelf
23
- AKM5741PAX 1
- SAFETY INFORMATION 2
- General Safety 3
- Electrical connection 4
- Care and cleaning 5
- Pyrolytic cleaning 5
- PRODUCT DESCRIPTION 6
- CONTROL PANEL 7
- BEFORE FIRST USE 9
- DAILY USE 9
- Setting the oven function 10
- CLOCK FUNCTIONS 11
- Setting and changing the time 12
- Setting the DURATION 12
- Setting the END 12
- Setting the TIME DELAY 12
- AUTOMATIC PROGRAMMES 13
- USING THE ACCESSORIES 14
- Core temperature sensor 15
- Inserting the accessories 16
- Telescopic Runners 16
- ADDITIONAL FUNCTIONS 17
- Using the settings menu 18
- Automatic Switch-off 18
- Brightness of the display 18
- HINTS AND TIPS 19
- Baking and roasting table 20
- Bread and pizza 22
- Grilling 24
- Turbo Grilling 25
- Fish (steamed) 26
- Moist Fan Baking 27
- Slow Cooking 27
- Preserving - Bottom Heat 28
- Drying - True Fan Cooking 29
- Core temperature sensor table 29
- CARE AND CLEANING 30
- Pyrolysis 31
- Cleaning reminder 31
- Cleaning the oven door 31
- Replacing the lamp 33
- The back lamp 33
- TROUBLESHOOTING 34
- Service data 35
- INSTALLATION 36
- ENERGY EFFICIENCY 37
- ENVIRONMENTAL CONCERNS 38
- SICHERHEITSHINWEISE 39
- Personen 39
- Allgemeine Sicherheit 40
- SICHERHEITSANWEISUNGEN 41
- Gebrauch 42
- Reinigung und Pflege 42
- Pyrolysereinigung 43
- Backofenbeleuchtung 43
- GERÄTEBESCHREIBUNG 44
- BEDIENFELD 45
- VOR DER ERSTEN INBETRIEBNAHME 47
- TÄGLICHER GEBRAUCH 47
- Einstellen der Ofenfunktion 48
- UHRFUNKTIONEN 49
- Einstellen der DAUER 50
- Einstellen von ENDE 50
- Einstellen der ZEITVORWAHL 50
- AUTOMATIKPROGRAMME 51
- VERWENDUNG DES ZUBEHÖRS 53
- Einsetzen des Zubehörs 54
- ZUSATZFUNKTIONEN 55
- Verwenden der Kindersicherung 56
- Verwenden der Tastensperre 56
- Verwenden des Einstellmenüs 56
- TIPPS UND HINWEISE 57
- Innenseite der Tür 58
- Allgemeine Informationen 58
- Backen von Kuchen 58
- Garen von Fleisch und Fisch 58
- Garzeiten 58
- Back- und Brattabelle 59
- Brot und Pizza 61
- Grillstufe 1 64
- Heißluftgrillen 65
- Feuchte Heißluft 66
- Bio-Garen 66
- Auftauen 67
- Einkochen - Unterhitze 68
- Dörren - Heißluft 69
- KT Sensor-Tabelle 69
- REINIGUNG UND PFLEGE 70
- Pyrolyse 71
- Erinnerungsfunktion Reinigen 71
- Reinigen der Backofentür 72
- FEHLERSUCHE 74
- Servicedaten 76
- Befestigung des Geräts im 77
- Elektrischer Anschluss 77
- ENERGIEEFFIZIENZ 78
- UMWELTTIPPS 79
- 867341180-A-412017 80
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